Geographica Helvetica
Geographica Helvetica
Geographica Helvetica
Articles | Volume 71, issue 3
Articles | Volume 71, issue 3
Geogr. Helv., 71, 189–197, 2016
https://doi.org/10.5194/gh-71-189-2016
© Author(s) 2016. This work is distributed under
the Creative Commons Attribution 3.0 License.

Special issue: Theorien der Praxis in der Geographie

Geogr. Helv., 71, 189–197, 2016
https://doi.org/10.5194/gh-71-189-2016
© Author(s) 2016. This work is distributed under
the Creative Commons Attribution 3.0 License.
Articles | Volume 71, issue 3

Standard article 24 Aug 2016

Standard article | 24 Aug 2016

Mixing space: affinitive practice and the insurgent potential of food

Benjamin Coles

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Short summary
This paper examines artisanal and industrial baking practices to develop the notion of affinitive practice and insurgent space – practices through which affinities can be developed resulting in spaces with the radical potential to challenge the spatial logic of neo-liberal capitalism. It argues that if agri-capitalism seeks an automated and disembodied food system, than affinities through embodied experiences and practices within food production can challenge this hegemonic trope.
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Special issue
Theorien der Praxis in der Geographie